Request a Cooking Class or Demo Request a Cooking Class or Demo First and Last Name Required Organization Email Required Phone Required Preferred method of contact Required - Select -EmailPhone What type of class are you looking for? Required - Select -Interactive Cooking Class (hands on)Cooking Demonstration (watch and learn) Number of anticipated participants: Required Please select one of the following themes: Required - Select -Appetizers & SnacksCooking for BeginnersCooking for Heart HealthCooking on a BudgetFakeout TakeoutInstant Pot CookingSustainability CookingPlant-based Cooking Select one of the following "Appetizers & Snacks" menu options: - None -Menu 1: Caramel Popcorn Cookies; Eggplant Pizza Bites; and Cowboy CaviarMenu 2: Garlic Tomato Bruschetta; Buffalo Cauliflower Dip; and Peanut Butter Stuffed DatesMenu 3: Dark Chocolate Zucchini Brownies; Vegan, Gluten-free Veggie Pinwheels; and Vegan Quinoa Salad Select one of the following "Cooking for Beginners" menu options: - None -Menu 1: Lemon Pepper Asparagus; Baked Apples; and Romesco Pasta BakeMenu 2: Beef Stir Fry; Spring Rolls; and Chocolate Fruit Dip Select one of the following "Cooking for Heart Health" menu options: - None -Menu 1: Quinoa Black Bean Burgers; Mustard Potato Salad; and Banana SplitsMenu 2: Honey Glazed Salmon with Rice and Sugar Snap Peas; and Chocolate Mousse Select one of the following "Cooking on a Budget" menu options: - None -Menu 1: Crunchy Ramen Stir Fry; Shelled Edamame; and Mango PuddingMenu 2: Cheesy Goulash; Garlic Roasted Vegetables; and Chocolate MousseMenu 3: Chickpea Tacos; Roasted Cauliflower; and Rice Krispies Select one of the following "Fakeout Takeout" menu options: - None -Indian Menu: Cauliflower and Chickpea Masala; Quick Naan; and Rice KheerMexican Menu: Fish Tacos with Slaw; Guacamole; and Mexican Black Beans Select one of the following "Instant Pot Cooking" menu options: - None -Menu 1: Hawaiian Sandwiches; Peanut Butter Fluff Cups; and Crispy Baked Sweet PotatoesMenu 2: Pork Chops; Green Bean Almondine; and Chickpea BlondiesMenu 3: Baked Ziti; Easy Sauted Veggies; and Fruit and Yogurt Parfait Select one of the following "Sustainability Cooking" menu options: - None -Menu 1: Carrot Green Pesto with Bread; Garden Vegetable Soup; and Shredded Brussels Sprouts and Kale SaladMenu 2: One-Pot Tomato Basil Pasta; White Bean Dip; and Chocolate Avocado Mousse Select one of the following "Plant-based Cooking" menu options: - None -Vegetarian Menu: Sesame Garlic Tofu; Oven Roasted Brussels Sprouts; and Black Bean BrowniesVegan Menu: Creamy Tomato Pasta; Crunchy Broccoli Salad; and Vegan Berry Muffins Specific Time of Request Required Required Preferred Date 1 Required Preferred Date 2 Required Preferred Date 3 Required Leave this field blank
